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 Mango Habanero Syrup

Mango Habanero Syrup

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Management number 253688658 Release Date 2026/10/24 List Price CA$5.60 Model Number 253688658
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This is the syrup that lets you order off the cocktail menu without leaving your kitchen. Sweet ripe mango meets actual habanero heat — not the timid "hint of spice" you get from grocery store mixers, but the real, slow-building kind. Bergamot and lime sit underneath, keeping things bright and balanced rather than just hot.

Splash an ounce into tequila and lime for a margarita that wakes up everyone at the table. Stir it into mezcal for something smoky-fiery that pairs unreasonably well with summer barbecue. Add it to a vodka soda when you want a regular drink to fight back. For non-drinkers, mix it with sparkling water and a squeeze of lime, and you've made the kind of mocktail that doesn't taste like a consolation prize.

Tasting Notes: ripe mango sweetness, slow habanero heat, lime brightness, bergamot floral edge

The Short Version: A sweet-heat tropical syrup built around real mango and habanero, with bergamot and lime keeping things bright — your shortcut to spicy palomas, mango margaritas, and mezcal cocktails that punch above their weight.

Ingredients: Filtered water, organic cane sugar, mango puree, habanero peppers, natural mango flavor, natural habanero flavor, natural bergamot flavor, natural lime flavor, citric acid.

Perfect For: Spicy cocktail lovers, mezcal enthusiasts, summer barbecue hosts, vodka-soda regulars, and anyone who orders the spicy margarita without flinching.

Best Enjoyed In: Spicy margaritas (1 oz syrup + 1.5 oz tequila + lime), mezcal sours, mango habanero daiquiris, vodka sodas with a kick, or 1 oz syrup + 6 oz sparkling water for a sweet-heat soda.

The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.

Get Inspired
  • A smoky Midnight Mango cocktail for evening sipping
  • A bright Mango Habanero Paloma for tequila lovers
  • A frosty Spicy Mango Slush mocktail for hot days
Frequently Asked Questions

Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.

Q: How spicy is the Mango Habanero Syrup?
A: Real habanero heat — slow-building, warming, and unmistakable, but not painful. Most people read it as "noticeably spicy, like a good hot honey, not melt-your-face hot sauce." The mango sweetness rounds out the front of the sip; the habanero shows up about three seconds in. If you order spicy margaritas without thinking twice, this is squarely in your range.

Q: Can I use Mango Habanero syrup in cooking?
A: Absolutely — it's one of the more underappreciated uses. Brush it on grilled chicken or shrimp during the last few minutes for a sweet-heat glaze. Whisk it into a vinaigrette for a tropical-spicy salad dressing. Drizzle over fresh fruit and yogurt, or use it as the base for a quick mango-habanero sauce. The habanero heat survives cooking better than fresh peppers, and the sugar caramelizes beautifully on a grill.


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