![TANAT - Elto [Elora Blood Yeast] {Filter} | Ethiopia - Natural Anaerobic 72h – Blood Yeast - 74158](https://file-node.com/m/723ad7c3-d569-4bcc-8697-a0b9ba46a540/76906841/4fe148.webp)
TANAT - Elto [Elora Blood Yeast] {Filter} | Ethiopia - Natural Anaerobic 72h – Blood Yeast - 74158
Product details
| Management number | 253482398 | Release Date | 2026/10/24 | List Price | CA$14.40 | Model Number | 253482398 | ||
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TANAT Coffee is located in Paris, France
From TANAT
SCORE 89
At the heart of the Elto Coffee project, fermentation plays a crucial role in expressing the terroir. The fermentation protocol is designed to complement the beans, never to mask their identity. This Elora Blood Yeast batch is a perfect example.
The cherries are placed in natural anaerobic fermentation for 72 hours in airtight tanks with selected yeasts to guide the fermentation in a controlled manner, before slow drying which preserves the aromatic richness developed during the process.
In the cup, the opening is soft and enveloping. Honey brings a satiny, floral sweetness. Very quickly, this satiny sweetness is taken by grapefruit, infusing a vibrant freshness, with a slight bitterness structuring the whole. Then finally comes the passion fruit, bright and juicy, lingering to deliver a well-integrated tropical acidity. The cup then reveals, as a whole, a balance between intensity and clarity.
Our Elto Elora Blood Yeast perfectly illustrates the evolution of modern fermentations in Ethiopia. Technology doesn't replace the Ethiopian terroir; it simply offers it a richer vocabulary.
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Manual Brewers
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